``Staraya Tamozhnya``

Petersburgers are passionate about their city history and traditions. A rich cultural and architectural heritage is a reason for pride indeed. Among the world-famous attractions of the Northern Venice the ensemble of the «arrow» of the Vasilevsky Island is listed. This is where true St. Petersburg restaurant “Staraya Tamozhnya” is located. «The world changes, «Staraya Tamozhnya» remains the same» is the motto of the restaurant. And it’s not just words because since 1996 the restaurant carefully keeps its best traditions.

The restaurant got its name not by chance. The building where it is located was erected by order of Peter I to protect customs cargoes from frequent floods. The interior preserves the historical brickwork of walls and vaulted ceilings. But the antique atmosphere of the restaurant is connected not only with the Peter`s era – in the halls one can see antiquarian objects of other times: a gramophone, a typewriter and a desk of the beginning of the 20th century. Portraits, stylized antique, depict honorary guests of the restaurant. Furniture made of precious wood, a classic cover and elegant painted porcelain create an atmosphere of respectability.

In the era of rapid changes, «Staraya Tamozhnya» remains that constant and a corner of calmness and stability, which we so lack. Thanks to the fidelity to traditions, irreproachable cuisine and high level of service, «Staraya Tamozhnya» allows its regular guests to feel confident and relax in an atmosphere of warmth and hospitality. «Staraya Tamozhnya» is a restaurant on the Tamozheny lane, which by rights can be called gastronomic pride of St. Petersburg. Every inhabitant and guest of this glorious city will like the mystery, mysticism and at the same time the inimitable comfort of the restaurant. Almost every petersburger knows and respects «Staraya tamozhnya» and advises it to friends.

«Staraya Tamozhnya» is a restaurant, the menu of which will satisfy the needs of even the most demanding gourmet: exquisite dishes prepared by true masters of cooking, wild seafood, a luxurious wine list, unique desserts …

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